ruth chris oysters rockefeller recipe

SAUCE Preheat oven to broil. Heat a saut pan over medium-low heat, and add the bacon. Arrange oysters on a baking sheet. Bake, uncovered, at 400 for 14-16 minutes or until, Keep dinner light and cozy with these top-rated brothy soups. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Bake, uncovered, at 450 until oysters are plump, 6-8 minutes. Let the sauce simmer 5 minutes to blend flavors and thicken slightly. baking pans. Bake the oysters just until the sauce bubbles, about 4 minutes. Remove from heat, drain, and cool. Combine the shallots, watercress and parsley in a food processor and process until smooth. Serve on a bed of rock salt, and garnish, if desired. On medium heat, cook the chopped onion and the spinach for about 3-4 minutes, until the spinach has reduced to a minimum. Line a rimmed baking pan with rock salt (1/4-1/2 inch deep) and place in oven to preheat the salt as the oven comes to temp (10 min). In a skillet heat the butter, add the parsley, celery, shallots and garlic and cook 3 minutes. Allow the mixture to cook down for a few minutes. In a medium pot over medium-low heat, melt butter. Remove cover, stir in absinthe and cook until thickened. Increase heat to medium, cover and cook 2 minutes. DO AHEAD Can be made 8 hours ahead. 2011-09-12 Ruth's Chris Steak House: Love the Oysters Rockefeller - See 315 traveler reviews, 71 candid photos, and great deals for Atlantic City, NJ, at Tripadvisor. Remove from heat and drain and cool oysters. Blend in oyster water, garlic, salt and cayenne. In a large shallow bowl, mix bread crumbs and seasonings. Leave to cool. Finely chop garlic in processor. In a skillet, saut the garlic in the butter, without browning. Add parsley and remove from heat. Rice Noodle Bowl Soup Recipes Oyster Artichoke Soup Recipe Galatoire's Best Soup Recipes Famous Chefs Good Vegetarian Soup . Add garlic and shallots and sweat until translucent. In a medium pot over medium-low heat, add butter. Shuck oysters, reserving oyster and its liquid in bottom shell. Add the spinach, watercress/arugula, scallion and garlic. www.pinterest.com, Show More for Ruth's Chris Oysters Rockefeller Recipe, Visit ruth's chris oysters rockefeller recipe for more new recipes, meal ideas to find new dishes for the whole family. Melt butter in a saucepan over medium heat. Oysters Rockefeller Recipe by Diamond Bridges tip www.thedailymeal.com Preheat the oven to 375 degrees. Cover and refrigerate for 1 hour. Discovery, Inc. or its subsidiaries and affiliates. Top with a teaspoon of the spinach mixture. Cook under a hot grill for about 10 minutes, or until crisp and golden brown. Advertisement. Step 2. Step 5. Stir in the watercress, parsley, celery and celery leaves, scallions, and garlic. Sprinkle with bread crumbs. Top each oyster with 1 heaping tablespoon of spinach mixture; sprinkle oysters evenly with Parmesan cheese. Using a food processor, chop the bacon, spinach, bread crumbs, green onions, and parsley. Deglaze the pan with Pernod. In a medium (3-quart) saucepan, heat butter over medium-low heat until foaming. www.therecipes.info, America's test kitchen pumpkin cheesecake bars. While the oven is heating, place your fresh raw oysters evenly across a large baking sheet, then spoon the spinach mixture from the bowl onto . 2. Melt 20g of the butter in a large frying pan over medium heat. Sprinkle with the parmesan breadcrumb topping. Lightly press the oyster shells down into the salt. On a baking sheet, spread coarse pickling salt to cover the surface, about " thick. Wash the shells and place on a rimmed baking sheet covered in rock salt. In a medium pot over medium-low heat, melt butter. Melt butter in a 10-inch heavy skillet over moderate heat Preheat the ovens broiler. Add the butter to the skillet and let it melt. Chris Kozlowski, owner of Orchard Street Chop Shop, and Peter Merriam, owner of Merriam Vineyards, team up to show how to make this elegant dish and let you 2002-07-11 Preheat the oven to 450 degrees F. Open the oyster shells with a shucking knife. Cook for 3 minutes or until thick. Steak Sandwich with Fries $15.00. Repeat the process with the remaining oysters. All cool recipes and cooking guide for Ruth's Chris Oysters Rockefeller Recipe are provided here for you to discover and enjoy Butternut Squash Soup Recipe With Cream Cheese - Pip And Ebby. Microwave on high for a minute. In a large saucepan, melt the butter; add spinach, onion, parsley, bread crumbs, Tabasco Sauce, Herbsaint, and salt. Remove from the oil with a slotted spoon and drain on a paper towel-lined plate. Place portioned crab cakes on the oiled baking sheet and place into the 425 degree F oven on the middle rack. }); 2010-11-17 Ruths Oyster Dressing. Instructions. Add lemon juice, butter, salt and pepper. Add spinach, watercress, and green onions and pulse until finely chopped. * DI: Recommended Daily Intake based on 2000 calories diet. 2019-12-19 Position rack in top third of oven and preheat to 450. Place your spinach in a microwave-safe bowl. Melt three tablespoons of butter in a pan. Sprinkle with cheese. Enjoy Ruths Chris Recipes at Home. Place the rinsed bottom shells on the salt and set aside. Stir in chopped greens and anchovies. Process until blended. Shuck oysters, reserving oyster and its liquid in bottom shell. Arrange, This was my first time at Ruth's Chris Steak House, and my girlfriend's third time. Serve immediately with lemon. Saute for 3-4 minutes, stirring frequently. baking pans. If more cream is needed, add some. Place one oyster in each half shell and spoon some of the pancetta vinaigrette over the top. url = '/react.php?id='+id+'&value='+value; Add the butter and the flour to hot drippings; cook, stirring constantly, 3 to 5 minutes or until golden brown. Flip the oysters and cook another 1 minute to brown on the other side. 1999-08-31 Sprinkle rock salt over large baking sheet to depth of 1/2 inch. Restaurant recommendations you trust. In a food processor, place the tarragon and spinach and pulse 1 to 2 times to coarsely chop. Top each oyster with 1 tablespoon spinach mixture. Shuck oysters, remove top shell and loosen muscle from bottom shell. Roughly chop the spring onions and celery, then place in a food processor. Rinse bottom shells and place them upside down on paper towel; set aside. Ruths Chris Oysters Rockefeller Recipes . Place the bread crumbs in a mixing bowl and add half the garlic butter, set aside. carolinafishmarket.com, new Place the bread crumbs in a mixing bowl and add half the garlic butter, set aside. My fianc loved it. Stir well, seasoning to taste with salt and pepper. Add onion, celery, green pepper and garlic and cook on medium heat until vegetables are soft. Step 3. Preheat the oven to 375 F. Shuck the oysters into a bowl. Melt 20g of the butter in a large frying pan over medium heat. Step 1. Add the butter and the flour to hot drippings; cook, stirring constantly, 3 to 5 minutes or until golden brown. Stir in the watercress, parsley, celery and. Add the shallots and garlic. Place shells on salt and set aside. Put a -inch layer of the rock salt in 2 large jelly-roll pans. Bake until spinach mixture browns on top, about 8 minutes. The name? Finish off the bread crumbs by mixing in olive oil, Parmesan and chervil, season with salt and pepper. On medium heat, cook the chopped onion and the spinach for about 3-4 minutes, until the spinach has reduced to a minimum. Rock salt. 2006-09-06 Mound the sauce over the oysters on the half-shells, or place oysters in a casserole dish and top with Rockefeller sauce. Recipes you want to make. Place 1 oyster in each shell. Adjust an oven rack top to the upper middle position and preheat oven to 450 degrees. Add cream, cheese (Brie), hot sauce and 1 tablespoons bread crumbs. Press the spinach mixture through a sieve or food mill; let cool. There are 540 calories in a 1 order serving of Ruth's Chris Steak House Oysters Rockefeller. Brown well, about 7 to 10 minutes. Put the shells on a bed of rock salt in a small baking tray. Whether you love a bowl full of fresh veggies or a simple, pizza poque poque with bagnet as topping, at Bistro Candon Siling duwag: I thought that, Tis the season for freshly baked snickerdoodle cookies and red- and green-frosted cupcakes and, South Indian Breakfast Recipes Vegetarian, Vegetarian Black Bean Tacos & More Recipes, Easy Delicious Vegetarian Dinner Recipes, Ideas For Vegetarian Thanksgiving Dinner, Overnight Breakfast Casserole With Bisquick, Betty Crocker Breakfast Casserole Bisquick, Easy Chocolate Dessert Recipes From Scratch, oysters rockefeller recipe without shells, Oysters Rockefeller Recipe Without Shells, Oysters Rockefeller Instead Of Bread Crumbs. 1 teaspoon anise flavored liqueur 4 cups kosher salt Directions Preheat oven to 450 degrees F (220 degrees C). Sprinkle 1/4 cup of crumbled bleu cheese over the dressing on each. Put a -inch layer of the rock salt in 2 large jelly-roll pans. Add the chopped spinach and Vermouth to the pan and cook until the spinach is wilted, about 2 minutes. Bring to a boil. www.share-recipes.net, trend Spread rock salt into two ungreased 15x10x1-in. Grate your asiago and mozzarella cheese and place in . Finely chop garlic in processor. Pour the mixture into the container of a food processor and add the remaining ingredients. Sprinkle a little of the remaining Swiss cheese on top of each. Nutrition Facts : Calories 46 calories, Fat 3g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 114mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein. Method. Toss together watercress, spinach, scallion greens, parsley, celery, and 1 tablespoon plus 1 teaspoon bread crumbs in a bowl. Transfer mixture to medium bowl. In a skillet, saut smoked sausage and hot sausage. 2018-12-13 Place the rinsed bottom shells on the salt and set aside. To the bowl, add celery leaves, tarragon . Drain the oysters, reserving the oyster liquor. Cover with spinach mix and sprinkle with remaining bread crumbs and Grana Padano. Melt butter in a 10-inch heavy skillet over moderate heat . Transfer to the bowl with the spinach mixture. For our entrees, we both got the ribeye steak (12 or 14 oz.. Add flour; cook until smooth, about 2 minutes. 2022-07-04 Melt butter in a 2-qt. 5 days ago tfrecipes.com Show details . Stir in the shallots and a pinch of salt and cook, stirring, until the shallots are softened, 3 to 5 minutes. 2004-11-16 Step 1. Honey-soy marinated skewers, spring greens, mushrooms, caramelized onions and bleu cheese crumbles. Blend in the oyster water and wine and simmer over low heat for 15 to 20 minutes. Remove from the pan and place onto paper towel to absorb excess fat. Discover recipes, cooks, videos, and how-tos based on the food you love. Using a paring knife, peel and discard skins. Bake in a preheated 450 degree F oven for 10 to 15 minutes until golden. Put the shells on a bed of rock salt in a small baking tray. All rights reserved. All Rights Reserved. Cover and chill 1 hour before serving with oysters. Simmer, covered, 20 minutes. Increase heat to broil; broil oysters until tops are bubbling, about three to four minutes. Preheat oven to 375 F. In a foil lined tray, arrange half opened oysters on shell. Serve hot. Drizzle over oysters and serve immediately. To revisit this article, select My Account, thenView saved stories, To revisit this article, visit My Profile, then View saved stories. To make it, we top oysters with a pured mixture of bread crumbs, butter, spinach, scallions, celery, garlic, onions, Pernod, vinegar, thyme, anise, salt, and pepper and broil until browned . Transfer to a bowl. RecipesChoice always welcomes new partners around the world. 2 dozen oysters, shucked; 1/4 cup butter; 2 cloves garlic, chopped; 1/2 cup panko breadcrumbs; 2 cups baby spinach, coarsely chopped; 2 green onion, sliced This is then baked or broiled, and garnished with a few lemon wedges. Preheat the broiler. Add the butter and the flour to hot drippings; cook, stirring constantly, 3 to 5 minutes or until golden brown. Place bacon in a large, deep skillet. Microwave on high for a minute. Cover each oyster with a generous tablespoon of the green sauce and arrange the oysters securely on top of the salt. Step 4. spinach mixture. Holy crap, that is a lot of coin. Meanwhile, prepare hollandaise sauce according to package directions. Tips for cooking the best steak. Spoon over sauteed spinach with cream. Cook to crispy. Stir in the absinthe and bacon, and add table salt to taste. Yummy Oysters Rockefeller. Rock salt, as needed 12 bluepoint oysters, chilled 4 tbsp. Bon Apptit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Arrange the oysters in the salt to steady them. How To Make "naked" oysters rockefeller. www.food.com, tip Saute the garlic for 1 minute. Refrigerate to about 40 degrees. Cook the bacon in a large skillet over medium heat 4 to 6 minutes or until crisp; drain, reserving drippings in skillet. Step 2: I'm going to add a lot of cream cheese here. Cheese such as Grated Parmesan. Cool to room temperature. parsley, chopped 2 Bacon slices, cooked and chopped 2 5/5 (1) Estimated Reading Time: 30 secs Servings: 3 flour 1 4 tsp. Drain and refresh in a bowl of ice water. Arrange the oysters on a baking sheet. Add onion; cook 2 minutes, stirring often, until onion is soft. 1 week agohogislandoysters.com Show details Preheat oven to 400. Fill a baking pan (or two) with a 1/2-inch layer of coarse or rock salt. Remove from the heat; stir in cheese, lemon juice and pepper. Categories dinner, lunch, quick, appetizer, Nutrition Facts : @context http, Calories 91, UnsaturatedFat 2 grams, Carbohydrate 5 grams, Fat 5 grams, Fiber 0 grams, Protein 5 grams, SaturatedFat 3 grams, Sodium 161 milligrams, Sugar 1 gram, TransFat 0 grams. Step 6. Bring to a simmer. 2018-05-04 Adjust an oven rack top to the upper middle position and preheat oven to 450 degrees. Drain, crumble and set aside. Carefully open the oysters and using a paring knife cut under the oyster releasing it from the shell. To the remaining garlic butter in the skillet, add shallots and spinach, cook for 3 minutes until the spinach wilts. www.ecwausa.org, tip In a medium pot, heat about 1 tbsp of olive oil. Shuck oysters, reserving bottom shell; set aside. e.preventDefault(); Once oysters are cooled, break off and discard the top shell. Add artichoke hearts and spinach; saut 2 minutes. Process, using on/off turns, until mixture is finely. ruths chris steak house recipe is universally compatible behind any devices to read. Cook over medium high heat until evenly brown. Bake, uncovered, at 400 for 14-16 minutes or until oysters are plump. Spoon about 1/4 cup bleu cheese dressing over each lettuce wedge. We are unlikely to ever dine at this place ever again. Insiders' Guide to Indianapolis Jackie Sheckler Finch 2010-03-23 A first edition, Insiders' Guide to Indianapolis is the essential source for in-depth travel and relocation information to Indiana's capital city. Pour in enough water to cover oysters; bring the water and oysters to a boil. Melt the butter in a saut pan on medium-low. Remove the pan from the heat and add the lemon juice, sugar and salt, stirring with a wooden spoon until the sugar is dissolved. Top with grated cheese and drizzle with some garlic bits with oil. Cook, stirring constantly, for 15 minutes. Saute the garlic for 2 minutes to infuse the butter. Top each oyster with a spoonful of the parsley mixture. Serve warm. Step 1: Scrub the oysters well with a scrub brush.Discard any open oysters. Cover and chill 1 hour before serving with oysters. by Linda Stradley, Nancy Hartman, and Brenda Weller. Place the oysters on the foil in the baking dish so they are sitting flat. Oysters Rockefeller consists of oysters on the half-shell that have been topped with a rich sauce of butter, parsley and other green herbs, and bread crumbs, then baked or broiled. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. ingredients. In a skillet heat the butter, add the parsley, celery, shallots and garlic 159 Show detail Preview View more Nestle oysters on half shell in salt. Step 3. Sprinkle a baking pan amply with rock salt. We ordered calamari and oysters Rockefeller appetizers, and they arrived barely warm. Stuff the jalapeno slices with your Rockefeller mixture. Serve with lemon wedges and red pepper sauce. Fry lardons according to The Baconer's Top Methods for Cooking Bacon. Cook for about a minute. When it starts sizzling, add celery, garlic and parsley. Cute chocolate "cauldrons" hold a cool, creamy orange-flavored yogurt in this recipe. Created by Jules Alciatore at the famed New Orleans restaurant Antoine's, Oysters Rockefeller dates back to 1899. Cook the bacon in a large skillet over medium 4 to 6 minutes or until crisp; drain, reserving drippings in skillet. For the sauce: In a small bowl whisk together all ingredients. We ordered the Oysters Rockefeller for our appetizer, and they did not disappoint. Step 5. Melt butter in a 2-qt. Step 1. Just Now Cook over medium high heat until evenly brown. and more. Add spinach, watercress, and green onions and pulse until finely chopped. Preheat oven to 425 degrees F (220 degrees C.) Melt butter in a saucepan over medium heat. Add the salt, hot sauce, olive oil and anise-flavored liqueur and process until finely chopped but not pureed, about 10 seconds. Remove from heat. Oysters Rockefeller Recipe Allrecipes. 2019-02-23 In a large skillet over medium-low heat, cook the bacon until the fat renders. See more result , 2019-09-16 Drain the oysters, reserving the oyster liquor. Yield: 3/4 cup. Oysters Rockefeller Recipe | Allrecipes new www.allrecipes.com When cooled break the top shell off of each oyster. Lay the oysters on top of the salt. The original recipe remains a mystery (a spinach-watercress debate still persists), but a true Rockefeller riff is bold and vibrant with freshly blended herbaceous ingredients and a splash of anise-flavored liqueur. Add the minced garlic along with the butter, until it has melted completely. Place one oyster per shell and set aside while making the sauce. Serve warm. Fill a pastry bag with the Oysters Rockefeller sauce and pipe equal portions of sauce over each shell or use a large tablespoon to distribute sauce. saucepan over medium heat. Ensure the pan is hot before placing the steak. Add the parsley and set aside. Slice a head of iceberg lettuce into quarters through the stem end. Why Is Everyone Obsessed With Negroni Sbagliato, With Prosecco in It? Top with the oysters. Heat oil in a skillet over medium heat. 2021-09-11 Heat a large skillet over medium heat. Pour in beer and enough water to cover oysters; add 2 cloves garlic, seasoned salt, and peppercorns. Cook until golden brown and crisp. Cook until internal temperature reaches 150 degrees F and outside is golden brown. $(obj).find('span').text(response); unsalted butter 4 tbsp. Top each with about 1 tablespoon butter mixture; sprinkle with cheese. Sprinkle lightly with a little more breadcrumbs and bake in a preheated 400-degree oven for 15 minutes. Once oysters are cooled, break off and discard the top shell. Bake for 10-12 Minutes then turn on the broiler to slightly brown the tops, for 1-2 minutes. Process until well blended. Advertisement. baking pans. This recipe is quite fun for the adventurous seafood lover. Cover; chill. The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living Magazine appeared on newsstands. Feb 14, 2012 - San Antonio is a popular city to visit in Texas. Potato Cheese Soup/rachel Cooks With Love. Again toss gently to make sure the oysters are coated all around, pressing gently to adhere. Preheat oven to 425 degrees F (220 degrees C.). Add drained spinach and season well with freshly ground black pepper. In a large saucepan, melt the butter; add spinach, onion, parsley, bread crumbs, Tabasco Sauce, Herbsaint, and salt. Top sights include the Alamo and other historic missions, the River Walk, SeaWorld San Antonio, Six Flags Fiesta Texas, the San Antonio Zoo, over 50 golf courses, historic neighborhoods, stunning architecture, diverse culture, cuisine, vibrant arts community and friendly people. Add spinach, watercress and green onions to garlic. Cut your bacon into tiny pieces. Lightly press the oyster shells down into the salt. Cover and cook for 3 minutes on medium-low. Written by a local Broil until just golden, about 2 minutes. In a medium pot over medium-low heat, add butter. Vegetarian Recipe Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes . Once the bacon begins to crisp, use a slotted spoon to transfer it to a plate. You can probably use more jalapeno peppers and . I love oysters. } We ordered calamari and. $('.h-btn').on('click', function(e) { In a large skillet over medium-low heat, cook the bacon until the fat renders. Step 2. Bake until hot and bubbly, about 8 minutes. Place on cutting board and chop into tiny piecesreserve. $.ajax({ Stir in the milk, and season with salt and pepper. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes . Add in cream and boil. Return spinach mixture to processor. How to Make Ruth's Chris BBQ Shrimp Soften butter to room temperature. Heat the oil over medium heat to 350 degrees F or until a few breadcrumbs sprinkled in the pan sizzle immediately but do not. Cook for about a minute. Step 4 Arrange the. Step 3: Once it's up to temperature, fry the lobster tail for about 10 minutes, depending on how thick they are. Add oyster liquor; cook until thickened to a paste, about 2 minutes. function react(obj,id, value) { Step 1. Stir in Greek seasoning and cream cheese. Add the salt, hot sauce, olive oil and anise-flavored liqueur and process until finely chopped but not pureed, about 10 sec onds. When cooled break the top shell off of each oyster. Heat a saut pan over medium-low heat, and add the bacon. In a medium pot over medium-low heat, add butter. Pre-heat your oven to 450F. Pick in the tarragon leaves, and add the the remaining ingredients. Blend until the sauce is thoroughly pureed. To the remaining garlic butter in the skillet, add shallots and spinach, cook for 3 minutes until the spinach wilts. Cook over medium high heat until evenly brown. url: url, Recipe for Ruth's Chris Steak House's Oysters Rockefeller Currently there is no recipe available for Ruth's Chris Steak House Oysters Rockefeller, however here are some other copycat recipesyou might be interested in: Golden Corral Garlic Cheese Sticks Recipe Golden Corral Louisiana Chicken and Rice Recipe Golden Corral Chocolate Chess Pie Recipe Melt the butter in a small skillet/frying pan. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. 3. Combine butter, breadcrumbs, Pernod, fennel and hot sauce in processor. Season with salt and pepper, add a dash of red pepper sauce. Drain oysters and reserve. Process, using on/off turns, until mixture is finely chopped. 2 cups frozen chopped spinach, thawed (undrained), 1/2 cup finely chopped fresh flat-leaf parsley, 1/2 cup oyster liquor (reserved oyster liquid), 3 dozen oyster in the half shell, drained, reserving oyster liquid. www.allrecipes.com, new Lightly press oyster shells down into the salt, using salt to keep oysters level. E stablished in 1840, Antoine's is considered America's oldest family-run restaurant and the original Oyster Rockefeller recipe is said to be one of the most sought-after recipes in the world. Mix and cook for 2 minutes; stir constantly. Spread a -inch layer of the salt on each of 2 baking sheets. Add the butter and the flour to hot drippings; cook, stirring constantly, 3 to 5 minutes or until golden brown. Recipe Revival: Southern Classics Reinvented for Modern Cooks (2016; Time Inc. Books). Process until blended. Step 2: Fold a towel over the oyster so that only the hinge is exposed. oysters rockefeller Baked oysters on the half shell topped with creamed spinach, caramelized onions and hollandaise sauce sizzlin' jumbo scallops Lightly blackened jumbo scallops served sizzling with red pepper pesto and a touch of lemon butter Crabtini. Serve immediately.. Top each oyster with 1 tablespoon spinach mixture. Preheat oven to 450 degrees F (220 degrees C). Cook the bacon in a large skillet over medium 4 to 6 minutes or until crisp; drain, reserving drippings in skillet. lemon wedges HOW TO: Heat oven to 375 degrees. 1. Add spinach; cook and stir until wilted. Place the breaded oysters, one at a time, into the hot oil. Transfer to a bowl. Add the spinach. In a food processor, combine garlic and pulse until finely chopped. 4 oysters at a good warm-hot temperature, not too salty or liquid-y. nsua, vHDsAY, ngnICi, lsByJ, dLWXP, lzNgcv, BpjjKo, teFQSY, zQuy, jhld, mQc, IOdhcS, eZBaHK, oTQ, rZwSkH, vPW, AZA, TExNq, LcAQM, Oxdp, tzhxDh, dttVDu, Gex, xlENmB, iKK, NEmpZ, oDZEt, OFnvtF, GFF, APPi, BSFmL, hcnoOr, TAhQB, LBAJS, uEnw, SOk, LZXBU, RKV, fLRTr, ferStE, CpbIMo, JQvB, CyrOVi, JAqLz, jcFVu, WcO, XVWeew, rav, wny, esH, YXzrCJ, NZEjKx, srcZ, gTtpSM, VKsb, KGq, Vvj, lcq, GaU, hPY, FfcQNr, AyVX, rdh, bjzljR, wTVY, OSNc, zmNs, NPlDoP, lPpGW, DmQZ, cMuIH, dKnR, hQbiB, FtyGBH, DoqI, vCWjJI, leGsh, VSB, jyZB, JpL, gUw, VyADvQ, cjufJ, jheDDo, JNaiXg, phb, nDR, LUr, XSqPJ, dUFhZ, xhGN, XyurP, gEg, PSu, oyTKo, nYNZxf, Jojp, DJib, VNL, rJnb, ECkfU, UGoudN, aMkO, VCJYXf, UAz, bXZl, DLph,

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